US$ 167.50
the malo and maturation
The ferment is arrested just before the wine goes dry
meaty and featuring root vegies
The impressive structure of this wine will ensure considerable longevity
80% Grenache
Edwards Shiraz 2015 pierre-amadieu the malo and maturationVinification Gently vinified in stainless steel open fermenters. Hand plunged and basket pressed at dryness. 30% had up to 2 weeks extended skin contact. Maturation Maturation for 15 months in 25% new and 75% older French and American oak barriques. Aroma Rich spicy aromas of white pepper. Palate A palate of rich berries and spices, with a soft elegant finish.
US$ 167.50
US$ 39.95
US$ 231.00
US$ 174.50